Easy Chocolate Bird Nests

Chocolate Zero to Chocolate Hero:

I accidentally made the best little chocolate bird nests!  Last week I was trying to make some chocolate curls with butterscotch chips to decorate the top of a chocolate and salted caramel cake.  I usually make chocolate curls by spreading melted chocolate onto the back of a cookie sheet and freezing it for about 1 minute.  Then I take it out and scrape it off with a wide spatula to create big lovely curls.  Sorta like this.  But because I’m always trying to do too many things at once (As I write this I am making a phone cake and eating lunch) I forgot about them in the freezer and when I took out the cookie sheet, the butterscotch mixture was frozen solid.  Because I am an optimist, I thought I’d try to make curls anyway.  This is what happened:

Easy Chocolate Bird Nests
Curling Fail

I was going to toss it and start over but then I had an idea.  Easter is coming up and I thought these little shreds might make a nice bird nest on top of my cake.  I got out my gold luster dust and gilded some cadbury eggs and arranged it all on top of my cake.  Perfect!

Easy Chocolate Bird Nests

The other cake that I had made for the same event was a strawberry rhubarb cake I was planning to top with white chocolate curls.  I tried the same accidental technique and made another cute little nest for that cake too.  This time I speckled some of the pink cadbury eggs with rose gold luster dust.  I think I like this one even better!

Easy Chocolate Bird Nests

Quick, Easy and Foolproof:

Need a cute, quick and foolproof topper for your Easter cake?  This is it.  You can use any type of candy or chocolate eggs for your nest.  I like the cadbury ones because their powdery coating really looks like eggshell to me but I could see using jelly beans, malted eggs or just foil-wrapped chocolate eggs.

Easy Chocolate Bird Nests
Start with 1/2 cup of chips:  chocolate chips, butterscotch chips, peanut butter chips or candy melts.
Easy Chocolate Bird Nests
Melt them in the microwave (in a heat safe bowl, duh) for 30 seconds at a time, stirring in between until the chips are smooth and completely melted.
Easy Chocolate Bird Nests
Use an offset spatula to spread the melted chocolate on the top or back of a cookie sheet. Put in freezer for about 5 minutes, until completely set and frozen.
Easy Chocolate Bird Nests
Using a sharp spatula or bench scraper, scrape the chocolate off, using firm even pressure.
Easy Chocolate Bird Nests
1/2 cup of chips will yield about a cup of “shredded” chocolate.
Easy Chocolate Bird Nests
Arrange the shredded chocolate in a little pile on top. Make a dip in the center with your finger and then nestle the eggs inside.

Easy Chocolate Bird Nests

Some tips for perfect Easy Chocolate Bird Nests:

  • Store the finished shreds in the freezer.  They are delicate so put them in a tupperware to protect them from breakage.
  • You can find the metallic lustre dusts online (Rolkem Gold Dust and Rose Gold Dust)
  • Scrape off the chocolate with a straight, sharp edge if possible.  I’ve even used a razor scraper but prefer this Wilton Cookie Spatula.  The edge of an offset spatula will also do in a pinch.

 Easy Chocolate Bird Nests

More Easter Treats from Bakers Brigade:

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